Apple Lasagna Recipe

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Apple Lasagna

Gloria Gasperson

By
@MsGlo

This Apple Lasagna sounds strange, it doesn't . You will be surprise if this doesn't become a favorite snack or dessert for your family. I hope that you like it ...Enjoy.


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Serves:

12

Prep:

30 Min

Cook:

45 Min

Method:

Bake

Ingredients

12 sheet(s)
non cooked noodles
2-21oz can(s)
apple pie filling
2 c
8oz - shredded cheddar cheese
1 c
ricotta cheese,or lowfat
1 large
egg, beaten
1/4 c
sugar
6 Tbsp
gluten free flour, or regular
1/2 tsp
cinnamon
1/4 c
oats
3 Tbsp
butter
6 Tbsp
light brown sugar or dark

Directions Step-By-Step

1
Preheat oven to 350*.In a large pot of boiling water salted,cook noodles until tender,drain set aside. if using non cook (omit this part).Coat a 9x13 baking dish with cooking spray. Layer 4 noodles on bottom of dish. Spread 1 can of filling on top, slicing any extra thick apples. Layer 4 noodles over apples. In a large bowl, mix cheese,egg,sugar spread them evenly over the noodles and top with the remaining 4 noodles. Spoon remaining can of pie filling over noodles. In a small bowl, crumble together the flour,cinn,butter, sugar and oats. Sprinkle over the top of filling. Bake for 45 mins. let stand 15 mins then slice into serving pieces and serve warm or cold... Enjoy

About this Recipe

Main Ingredient: Fruit
Regional Style: American
Other Tags: For Kids, Heirloom