Sugar free Meringues

judy wellington

By
@cordonbleu

Prepared by Cindy Martel of The Villages, FL June, 2014


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Rating:

Comments:

Serves:

8-10

Prep:

15 Min

Cook:

40 Min

Method:

Bake

Ingredients

4
egg whites
6 Tbsp
erythritol
1/2 tsp
vanilla
1/4 tsp
cream of tartar
1/8 tsp
salt

Directions Step-By-Step

1
Beat all ingredients until glossy but not stiff.
2
bake at 250 for 18-20 minutes and then lower oven temperature to 200 and bake for another 18-20 minutes until golden.
3
Cool in oven for two hours. DO NOT OPEN THE OVEN DOOR!!!!!

About this Recipe

Main Ingredient: Eggs
Regional Style: American
Other Tag: Healthy
Hashtag: #egg-whites