Salted Peanut Cookies Recipe

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SALTED PEANUT COOKIES

Joanne Sarver

By
@Jsar

Very good


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Rating:

Comments:

Serves:

Makes 4 dozen

Prep:

20 Min

Cook:

15 Min

Method:

Bake

Ingredients

2/3 c
shortening
1 1/3 c
packed brown sugar
2
eggs, lightly beaten
1 1/2 tsp
vanilla extract
1 2/3 c
all-purpose flour
1/2 tsp
baking soda
1/2 tsp
salt
2 c
salted peanuts, coarsely chopped

Directions Step-By-Step

1
In a mixing bowl, cream shortening and sugar. Beat in eggs and vanilla until light and fluffy. Combine flour, baking soda and salt gradually add to creamed mixture. Fold in peanuts. Drop by teaspoonfuls 2-inchrd apart on ungreased baking sheets. Bake at 350 degrees for 10-12 minutes or until browned. Remove to wire rack to cool. Makes 4 dozen cookies.

About this Recipe

Course/Dish: Cookies
Main Ingredient: Flour
Regional Style: American
Dietary Needs: Dairy Free, Soy Free