Lemon Blueberry cheese pie (no bake filling)

Nor M.

By
@Adashofloverecipes

The filling is no bake. it is a really easy pie to make. I took an old favorite filling, and I tweaked it. I added a Lemon sugar cookie crust,and a Blueberry topping. It is a wonderful tasty Summer time dessert. Enjoy!!


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Comments:

Serves:

6-8

Prep:

30 Min

Cook:

15 Min

Method:

Bake

Ingredients

FILLING ( DOUBLE FILLING RECIPE FOR A THICKER FILLING)

1 can(s)
14 ounce condensed milk
1
8 ounce package cream cheese
1/4 c
fresh lemon juice
1 tsp
lemon zest

CRUST

1/3 c
granulated sugar
1 stick
softened butter
1 1/4 c
flour
2 tsp
lemon zest
2 Tbsp
lemon juice

BLUEBERRY TOPPING MINE,,OR CANNED BLUEBERRY PIE FILLING

2 Tbsp
corn starch use 3 tbs if using frozen berries
4 c
blueberries
1/4 c
water
1 Tbsp
lemon juice
4 Tbsp
sugar
10 oz
blueberry,or lemon greek yogurt,or sour cream

Directions Step-By-Step

1
Preheat oven to 400 degree's. Make the Blueberry topping. )If using canned skip this step)

Combine the sugar,water,corn starch,and lemon juice in a sauce pan. Cook on medium. When the corn starch is mixed and fully dissolved add the blueberries,and Cook until thickened. Remove from heat,and cool. Set aside in fridge.
2
Make crust
Beat softened butter ,and sugar together until smooth. Add the flour,lemon zest,and lemon juice,and beat together. Mixture will be like crumbs.
Make in to a ball. Press in to pie pan and up the inside of pie pan. Bake at 400 degree's for 15
minutes,or until lightly browned. Remove from oven and cool
3
make cheese filling. (Note: double the filling for a thicker pie)
in a bowl beat softened cream cheese until Fluffy. add the condensed milk and beat together on low just until combined. Add the lemon juice,and lemon zest and buoueat for about 1 minutes. Pour in to cooled crust and refrigerate for at least 4 hour or until set.
4
before serving. Spread the yogurt,or sour cream on top of pie. Top with the Blueberry sauce and serve.

(I used Blueberry yogurt)

About this Recipe

Course/Dish: Pies, Cookies, Fruit Desserts
Main Ingredient: Sugar
Regional Style: American
Dietary Needs: Vegetarian
Other Tags: Quick & Easy, For Kids