Grandma's Chocolate Chip Cookies Recipe

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Grandma's Chocolate Chip Cookies

Carrisa Brennan

By
@carrisabrennan

This is a recipe that was found handwritten on a recipe card stuck between the pages of one of my grandmother's old cookbooks. My mother has been using this recipe since 1977 when she first found it.

Rating:
☆☆☆☆☆ 0 votes
Serves:
Plenty
Prep:
40 Min
Cook:
10 Min
Method:
Bake

Ingredients

1/2 c
butter, softened
1/2 c
shortening
1 c
packed brown sugar
1/2 c
sugar
2
eggs
1 1/2 tsp
vanilla
2 1/2 c
all purpose flour
1 tsp
baking soda
1/2 tsp
salt
1 pkg
milk chocolate chips

Step-By-Step

1Preheat oven to 375 degrees
2In a mixing bowl, cream together the softened butter, shortening, brown and regular sugar. Add eggs and vanilla, beat well.
3In another bowl, mix together the flour, baking soda and salt. Add dry mixture slowly to the wet mixture and mix until well-blended.
4Stir in chocolate chips and 1 cup chopped walnuts or pecans if desired. Refrigerate dough for at least 30 minutes.
5Drop onto greased or parchment lined cookie sheets, leaving 1 1/2 to 2 inches between cookies.
6Bake at 375 for 8 - 10 minutes or till done. Remove from cookie sheet and place to cool on wire rack.

About this Recipe

Course/Dish: Cookies
Main Ingredient: Flour
Regional Style: American
Other Tag: Heirloom