Grandma's Chocolate Chip Cookies
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Family Tested & Approved
all purpose flour
milk chocolate chips
Preheat oven to 375 degrees
In a mixing bowl, cream together the softened butter, shortening, brown and regular sugar. Add eggs and vanilla, beat well.
In another bowl, mix together the flour, baking soda and salt. Add dry mixture slowly to the wet mixture and mix until well-blended.
Stir in chocolate chips and 1 cup chopped walnuts or pecans if desired. Refrigerate dough for at least 30 minutes.
Drop onto greased or parchment lined cookie sheets, leaving 1 1/2 to 2 inches between cookies.
Bake at 375 for 8 - 10 minutes or till done. Remove from cookie sheet and place to cool on wire rack.