Coconut Macaroon Cookies

Crystal ~

By
@crystal7

This was my grandpa’s favorite cookie. He has been gone for 30 years but, I always think of him when I make these cookies.


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Rating:
☆☆☆☆☆ 0 votes
Serves:
makes approx 3-4 dozen
Prep:
10 Min
Cook:
15 Min
Method:
Bake

Ingredients

2 ¼ cups flour
1/3 teaspoon baking soda
2 teaspoons baking powder
½ teaspoon salt
2 teaspoons vanilla
1 cup crisco
¼ cup unsalted butter, softened
1 cup granulated sugar
1 cup brown sugar
1 cup rolled oats
2 eggs
1-1/4 cups flaked coconut

Step-By-Step

1Preheat oven to 350 degrees.

2In a large mixing bowl, cream Crisco, butter, sugars, vanilla until thoroughly blended; add eggs and mix well.

3Stir in the flour, baking soda, baking powder, and salt and mix until combined; stir in the oats and coconut.

4Drop by teaspoonful on a parchment lined or ungreased cookie sheet.

5Bake about 11-13 minutes.

6Remove the cookies from cookie sheet and cool on wire racks.

About this Recipe

Course/Dish: Cookies
Main Ingredient: Sugar
Regional Style: American