Chocolate Fondue Recipe

No Photo

Have you made this?

 Share your own photo!

Chocolate Fondue

Sonnie Otto

By
@Sonnie_Otto

Suggested foods for dipping: strawberries, pineapple chunks, banana chunks, cake cubes, marshmallows and cookies.


Featured Pinch Tips Video

Rating:

 Be the First

Serves:

4-6

Prep:

15 Min

Cook:

45 Min

Method:

Slow Cooker Crock Pot

Ingredients

8 oz
box semi-sweet baking chocolate
8 oz
box unsweetened baking chocolate
6 oz
box white baking chocolate
14 oz
sweetened condensed milk
1 c
milk
1/4 c
blackberry-flavored brandy, or other flavor

Directions Step-By-Step

1
Combine all fondue ingredients in 4-qt crock. Stir well. Cover and cook on high setting for 45 minutes to 1 hour 15 min or until melted.
2
Stir well after 45 min. Turn to low setting and serve immediately. Refrigerate leftovers and use as chocolate sauce.

About this Recipe

Main Ingredient: Non-Edible or Other
Regional Style: American