Cashew, Swirl Brownies, Iris
depends on how you cut them
semi-sweet chocolate chips
3 / 4
1Preheat oven to 325, grease a 9x13 baking disd, and set aside. In a large saucepan melt the chocolate chips and butter over very low heat.
2When melted, remove pan from the heat and allow to cool slightly, when barely warm, stir in the sugars.
3In a dish, whisk the eggs, then whisk eggs into the chocolate mixture, then whisk in the flour, finally whisk in the vanilla extract and the salt.
4Spread the mixture into your greased pan and take the cashew butter and dollop over the top of the batter, sprinkle the chopped cashews overall.
5Last, take a knife and swirl it thru the top all over. Bake for 45 minutes or until a toothpick comes out clean. Cool completely. ..if you can wait that long. ENJOY!!!