Martha Washington Candy Recipe

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Martha Washington Candy

Teresa Stroud

By
@TStroud512

Taste like Almond Joy Candy - my mom made it every Christmas


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Rating:
☆☆☆☆☆ 0 votes
Serves:
Makes more than 50 pieces of candy
Prep:
30 Min
Method:
No-Cook or Other

Ingredients

2 lb
powdered sugar
1 lb
bag coconut
1 stick
oleo
6 oz
sweetened condensed milk
3 c
chopped pecans
2 tsp
vanilla extract

Step-By-Step

1Stir all ingredients together and roll into small balls. Freeze until hard.

2Melt in double boiler 1 box barker red dot semi sweet chocolate and 1 brick paraffin wax. Keep on low heat. Put candy on tooth pick, dip in chocolate. Lay on wax paper.
You can easily substitute a package of almond bark - melting in microwave and dipping candy in melted chocolate.

About this Recipe

Course/Dish: Candies
Main Ingredient: Sugar
Regional Style: American
Hashtags: #coconut, #candy, #chocolate