Strawberry Cream Cheese Cobbler

Rick Casteel

By
@rdcasteel

Try this with fresh peaches or any other cobbler fruit and post a comment if you want... :-)


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Rating:
☆☆☆☆☆ 0 votes
Comments:
Serves:
(8) 1/2 cup servings
Prep:
15 Min
Cook:
45 Min
Method:
Bake

Ingredients

1 stick
butter melted
1 c
milk, whole
1
large egg at room temp
1 c
sugar
1 c
all purpose flour
2 tsp
baking powder
1/2 tsp
salt
32 oz
fresh strawberries (washed and green cut off)
4 oz
regular cream cheese (cut into small pieces)
2 Tbsp
sugar
1 tsp
pure vanilla extract

Step-By-Step

1Preheat oven 360 degrees.
Melt butter in 9 x 13 inch Pyrex glass baking dish while oven pre-heats.
In a small bowl mix together the egg,milk,flour, vanilla extract, sugar,baking powder, and salt.
Pour batter directly into the butter in the baking dish, but DO NOT STIR at all.

2Add the strawberries,arranging in a single layer as much as possible.
Place cream cheese pieces all around the strawberries.
Sprinkle 2 TBS sugar on top of strawberries.

3Place in preheated oven and bake for 45 minutes or until top is golden brown and edges are bubbling. The crust rises up and around the fruit, but the strawberries will still pop a little out of top.
~Enjoy!!~

About this Recipe

Course/Dish: Cakes, Fruit Desserts
Main Ingredient: Fruit
Regional Style: Southern
Other Tags: Quick & Easy, Healthy
Hashtags: #cobbler, #strawberry