State Fair Funnel Cakes

Lorene Lloyd

By
@Lchris2me

I LOOOOOOVE THIS RECIPE!!!


Featured Pinch Tips Video

Comments:

Serves:

Several

Prep:

15 Min

Cook:

5 Min

Method:

Deep Fry

Ingredients

3 large
eggs
1/4 c
sugar
2 c
milk
3 2/3 c
flour
1/2 tsp
salt
2 tsp
baking powder
vegetable oil or shortnening

Directions Step-By-Step

1
Beat eggs and sugar together and then add the milk slowly--beat. Add the dry ingredients and beat until smooth and creamy.
2
Pour batter into a funnel and at the same time, use your finger to plug the hole. In a large cast iron pot, add 2 inches of oil to the bottom
3
When the oil becomes hot, move your funnel over the pot and slowly release your finger so the batter can start slowly pouring into oil.
4
Move the funnel around to make designs
5
Brown on both sides--then immediately remove and drain extremely well.
6
Top with cinnamon sugar or powdered sugar

About this Recipe

Course/Dish: Cakes
Main Ingredient: Sugar
Regional Style: American
Other Tags: Quick & Easy, For Kids
Hashtags: #funnel, #cake