State Fair Funnel Cakes

Lorene Lloyd

By
@Lchris2me

I LOOOOOOVE THIS RECIPE!!!


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Rating:
★★★★★ 1 vote
Comments:
Serves:
Several
Prep:
15 Min
Cook:
5 Min
Method:
Deep Fry

Ingredients

3 large
eggs
1/4 c
sugar
2 c
milk
3 2/3 c
flour
1/2 tsp
salt
2 tsp
baking powder
vegetable oil or shortnening

Step-By-Step

1Beat eggs and sugar together and then add the milk slowly--beat. Add the dry ingredients and beat until smooth and creamy.
2Pour batter into a funnel and at the same time, use your finger to plug the hole. In a large cast iron pot, add 2 inches of oil to the bottom
3When the oil becomes hot, move your funnel over the pot and slowly release your finger so the batter can start slowly pouring into oil.
4Move the funnel around to make designs
5Brown on both sides--then immediately remove and drain extremely well.
6Top with cinnamon sugar or powdered sugar

About this Recipe

Course/Dish: Cakes
Main Ingredient: Sugar
Regional Style: American
Other Tags: Quick & Easy, For Kids
Hashtags: #funnel, #cake