Night Before Christmas Coffee Cake Recipe

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"Night Before Christmas" Coffee Cake

Linda Woodham

By
@fancygran

This is a great Christmas or Easter morning coffee cake. You have a fresh baked cake with your coffee and your house smells great. Hope you enjoy.


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Rating:
☆☆☆☆☆ 0 votes
Comments:
Serves:
8-10
Prep:
30 Min
Cook:
30 Min
Method:
Bake

Ingredients

CAKE

1/2 c
sugar
1/4 c
butter
2
eggs beaten
1/2 c
warm milk
1 pkg
yeast (2 tbls. bulk yeast) desolved in 3 tbls. warm water
3 c
flour
1 tsp
salt
1/2 tsp
vanilla extract

TOPPING

1 Tbsp
cinnamon
4 Tbsp
melted butter
2/3 c
sugar
1/2 c
nuts or maraschino cherries,candied red or green cherries

Step-By-Step

1cream together sugar and butter

2add eggs,milk,yeast(with warm water),flour,salt,and vanilla

3beat all these ingredients togehter

4then set dough aside, covered with damp cloth,let rise, until double in size.

5when your dough has risen to double the size (this may take about 2 hours)put in 9x13-inch greased pan and spread with topping

6now place in cold oven and leave it over night to rise.

7the next morning turn oven on 350 degrees and bake 30 min.serve warm.

8TOPPING

9combine sugar,cinnamon,melted butter,and nuts or cherriers

About this Recipe

Main Ingredient: Bread
Regional Style: Eastern European
Other Tag: Heirloom