Fresh Apple Cake

Krista Hiner

By
@KHiner

Mom always makes this for holidays. Can be wrapped in foil and frozen ahead of time.


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Rating:

Comments:

Serves:

16-20

Prep:

30 Min

Cook:

45 Min

Method:

Bake

Ingredients

2 c
sugar
1 c
shortening or butter
4
eggs
2 1/2 c
flour
1/2 c
water
1 tsp
each cloves, cinnamon, nutmeg
1 tsp
soda
1/2 tsp
salt
1 c
nuts (optional)
2 c
fresh apples, chopped fine or grated
1 tsp
vanilla extract

Directions Step-By-Step

1
Mix flour, salt and spices. Cream sugar and shortening. Beat eggs, add to creamed mixture; beat for 1 minute.
2
Mix soda with water. Add dry ingredients alternately with apples and water/soda mixture. Add vanilla. Add nuts if desired.
3
Pour into well greased and floured bundt pan. Bake at 350 for 30 minutes to 1 hour until done.

About this Recipe

Course/Dish: Cakes
Main Ingredient: Fruit
Regional Style: American
Other Tag: Heirloom