Decadent No Bake Chocolate Fudge Cheesecake (Easy)

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By
@Quinnn

Creamy, rich and chocolaty, yet the perfect balance of sweetness. A personal favorite of mine since I was a child to chase away those terrible, horrible, no good, very bad days!

No bake and no spring form pan... Easy and delicious!


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Comments:

Serves:

8

Prep:

30 Min

Method:

Refrigerate/Freeze

Ingredients

1
ready made graham cracker or chocolate crumb pie crust, or your own recipe
1/2
cup sugar
1/4
cup butter, softened
2
cups cool whip, thawed
1
8 oz. cream cheese, softened
1
3 oz. cream cheese, softened
1 1/2
cups good quality dark chocolate chips or good quality semi-sweet chocolate chips

Directions Step-By-Step

1
Place chocolate chips in small microwave safe bowl. Microwave 30 seconds at a time, stirring after each heating until chips are melted when stirred. Set aside to cool.
2
Beat cream cheese, sugar and butter in large bowl on medium until creamy. Gradually add melted chocolate chips, beating on low speed until blended.
3
Gently, fold in Cool Whip until blended. Spoon into crust.
4
Refrigerate until firm. Garnish with chocolate shavings, additional Cool Whip and/or chocolate syrup. Beautiful served with fresh raspberries or strawberries.

About this Recipe