Decadent No Bake Chocolate Fudge Cheesecake (Easy)

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By
@Quinnn

Creamy, rich and chocolaty, yet the perfect balance of sweetness. A personal favorite of mine since I was a child to chase away those terrible, horrible, no good, very bad days!

No bake and no spring form pan... Easy and delicious!

Rating:
★★★★★ 1 vote
Comments:
Serves:
8
Prep:
30 Min
Method:
Refrigerate/Freeze

Ingredients

1
ready made graham cracker or chocolate crumb pie crust, or your own recipe
1/2
cup sugar
1/4
cup butter, softened
2
cups cool whip, thawed
1
8 oz. cream cheese, softened
1
3 oz. cream cheese, softened
1 1/2
cups good quality dark chocolate chips or good quality semi-sweet chocolate chips

Step-By-Step

1Place chocolate chips in small microwave safe bowl. Microwave 30 seconds at a time, stirring after each heating until chips are melted when stirred. Set aside to cool.
2Beat cream cheese, sugar and butter in large bowl on medium until creamy. Gradually add melted chocolate chips, beating on low speed until blended.
3Gently, fold in Cool Whip until blended. Spoon into crust.
4Refrigerate until firm. Garnish with chocolate shavings, additional Cool Whip and/or chocolate syrup. Beautiful served with fresh raspberries or strawberries.

About this Recipe