chocolate gooey butter bars
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adaptation of Neiman Marcus bars
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yield
12 -16
prep time
15 Min
cook time
1 Hr 10 Min
method
Bake
Ingredients For chocolate gooey butter bars
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first layer
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1 boxyellow cake mix
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1egg
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1 stickbutter, very soft
- SECOND LAYER
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1 bagsemi-sweet chocolate chips
- THIRD LAYER
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1 boxpowdered sugar
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2eggs
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1 pkg(8 ounces) cream cheese, softened
How To Make chocolate gooey butter bars
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1Mix the cake mix, 1 egg and very soft butter and spread in the bottom of a 13 x 9 prepared pan. Mixture will be sticky. It helps to use wet fingers for this step when pressing dough into the pan.
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2Press one bag of chocolate chips into the first layer. I used a 12 ounce bag of chocolate chips.
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3Beat the cream cheese, 2 eggs and powdered sugar well and pour over the second layer.
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4Bake at 300 for about one hour and ten minutes until top is lightly browned. Cut into small bars for serving.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Chocolate gooey butter bars:
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