Walnut Sandies

Mak Taylor

By
@makandi

Walnut Sandies.


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Comments:

Serves:

Several or a few

Prep:

10 Min

Cook:

10 Min

Method:

Bake

Ingredients

1 1/4 c
butter, cold, slightly softened
2 c
cane sugar
2
eggs
2 tsp
vanilla extract
4 c
flour
2 tsp
baking powder
1 1/2 tsp
salt
1 c
walnuts, finely chopped

Directions Step-By-Step

1
Cream together first four ingredients.
2
Mix together dry ingredients including 1 cup of the finely chopped walnuts, making sure to set aside 1/2 cup of them for the glaze.
3
Combine all ingredients and mix until well blended.
4
Place dough on sheet of waxed paper and roll into a long cylinder approximately 2" to 3" in diameter. Chill dough for 1 hour or until firm enough to slice with sharp knife.
5
Pre-heat oven to 350 degrees.
6
Unwrap dough, slice 1/2" thick pieces and place on a parchment lined cookie sheet.
7
Bake for 10 minutes or until edges are slightly brown.

About this Recipe

Course/Dish: Cookies
Main Ingredient: Flour
Regional Style: American
Other Tags: Quick & Easy, For Kids, Healthy
Hashtags: #holiday, #shortbread