Mini Chocolate Sugar Cookie Pies
FOR SUGAR COOKIE CRUST
sugar cookie mix
1 egg & 1 stick of butter
1 1/2 c
1Mix the sugar cookie mix, 1 egg and 1 stick of butter together until it turns into a firm dough.
2Set Oven on 375 Degrees, Mold the cookie dough into a muffin pan, shaping it into little cups. Bake in the oven for 8 - 10 minutes.
3Take cookie cups out of the oven and set them aside to let cool.
4Mix all dry ingredients together blending well together. Add slightly beaten egg yolks into dry ingredients. Add the milk a little bit at a time until well blended.
5cook over a low heat, stirring constantly until thickened. Remove from heat. Add Vanilla and Butter, stir until well blended.
6Fill up each cookie cup with chocolate pie filling, Put cookie cups onto a cookie sheet and set inside the fridge to cool and set, 1 - 4 hours. Enjoy!
About this Recipe
Brandy Bender MisDisturbed19 - Sep 3, 2012
Cin Straw's Kitchen NanatomyGrands - Sep 4, 2012
Not only are they cute, they look as if they will taste scrumptious.
Jocelyn Eaton BossDiva - Sep 4, 2012
this is a must try for my nieces & nephews. Thanks for the great recipe Brandy :)
Jennifer Shellhammer blondale05 - Sep 4, 2012
Those look so yummy thanks for sharing