Mel-In-Your-Mouth Peanut Butter Cookies

FH Browne

By
@fhbrowne

These are unlike any peanut butter cookies you have ever eaten. They literally melt in your mouth and have a creamy, slightly grainy texture that is out of this world. I dare you to try and eat just one!


Featured Pinch Tips Video

Comments:

Serves:

4-8

Prep:

20 Min

Cook:

20 Min

Method:

Bake

Ingredients

1 c
crisco shortening
1 c
creamy peanut butter
2 c
light brown sugar
2 1/2 c
sifted all-purpose flour
1/2 tsp
baking soda
1/2 tsp
salt

Directions Step-By-Step

1
Heat oven to 325?F.
2
In electric mixer cream the shortening and peanut butter, then add the brown sugar and beat until well mixed.
3
Place flour, baking soda, and salt in a sifter and sift into bowl while the beaters are running.
4
When thoroughly mixed take a small amount (about 1 Tbs.) in your hand and roll into a small ball, then place on greased cookie sheet and, using a fork, slightly flatten the cookies, making a cross pattern with the fork.
5
Bake on middle rack of oven for 15-20 minutes.
6
Cool on cookie sheet for 5-10 minutes. Makes approx. 24 cookies

About this Recipe

Course/Dish: Cookies
Main Ingredient: Nuts
Regional Style: American