IT'S IT ICE CREAM SANDWICH

NIKKI SMITH Recipe

By NIKKI SMITH adorefood

I love ice cream ,but this is in a class of IT'S own..I made this ice cram last summer before i was able to find it at Walgreen's. but sometime their out so i have this recipe on hand..yum mo


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Prep Time:
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Ingredients

2
oatmeal cookies
1/4 c
melted mint chocolate chips
1 c
french vanilla ice cream
Janet Tharpe

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Directions Step-By-Step

1
Using a round cookie cutter,to form your ice cream in a circle and return it back to the freezer to get hard.
2
Meanwhile melt chocolate in the microwave for 1 minute watching so it doesn't burn, stir at half the time. Add time if needed( just watch the chocolate).
3
Pour the chocolate in a flat pan or on a plate, making it easier to coat the cookies. Cover completely and place on sprayed parchment paper until harden.
4
Pull the ice cream out of freezer, put in the middle of the oatmeal cookies. reheat chocolate and coat the side and return to freezer until chocolate is set about 1 hour.
5
RUN TO THE FREEZER AND START EATING AND ENJOY BEFORE EVERYONE NOTICE YOUR GONE..LOL

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