Holiday Chocolate Nut Squares Recipe

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HOLIDAY CHOCOLATE NUT SQUARES

Joanne Sarver

By
@Jsar

Really good


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Serves:

Makes 9x9-inch square pan

Prep:

20 Min

Cook:

50 Min

Method:

Bake

Ingredients

3/4 c
margarine, divided
3/4 c
sugar, divided
1 1/4 c
all-purpose flour
2 Tbsp
heavy cream
1 3/4 c
pecans, coarsely chopped
1 c
flaked coconut
4 oz
semi-sweet chocolate coarsely chopped

Directions Step-By-Step

1
Beat 1/2 cup margarine and 1/4 cup sugar until creamy. Blend in flour, press on bottom of an ungreased 9x9-inch pan. Bake at 350 degrees for 18 minutes or until edges are lightly browned.
Heat 1/2 cup sugar, 1/4 cup margarine and heavy cream in saucepan. stirring until margarine melts and mixture is blended. Stir in pecans; set aside. Spread coconut and chocolate over crust. Top with pacan mixture. Bake for 20 minutes or until golden. Cool and cut into squares.

About this Recipe

Course/Dish: Cookies
Main Ingredient: Dairy
Regional Style: American
Dietary Needs: Vegetarian, Soy Free