Yes you read that right BACON in a cookie. Until a month ago would've thought you crazy had you mentioned adding bacon to a cookie. Being gluten intolerant had to find a twist to the recipes out there for this same cookie. This one is simple to do and quite tasty.
peanut butter, creamy
1Preheat oven 350. Line cookie sheet with parchment paper. Crumble cooked bacon put aside.
2Combine all ingredients including the crumbled bacon.
Drop a teaspoonful of dough spaced 2 inches apart on prepared cookie sheet. Press down with fork lightly.
3Bake for 8-10 minutes at 350. Cookies are done when they begin to brown around edges.
Remove from cookie sheet to cool.