Dark Chocolate Truffle Cookies

Donna Stadter

By
@avonlady54555

If you love dark chocolate, this is the recipe for you.


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Comments:

Serves:

30 2 cookies each

Prep:

25 Min

Cook:

1 Hr

Method:

Bake

Blue Ribbon Recipe

Notes from the Test Kitchen:
These are so nice... and so naughty at the same time! Perfect for an indulgent moment or to give as gifts (if you're feeling generous.)

Ingredients

1 1/4 c
butter, softened
1/3 c
cocoa, unsweetened
2 1/4 c
powdered sugar
1/4 c
sour cream
1 Tbsp
vanilla extract
2 1/4 c
all purpose flour
2 c
dark chocolate chips (hershey's special dark)
1 c
chocolate sprinkles

Directions Step-By-Step

1
In mixing bowl, cream butter, sugar and cocoa till light and fluffy.
2
Beat in sour cream and vanilla.
3
Add flour and mix well.
4
Stir in dark chocolate chips.
5
Refrigerate for 1 hour and preheat oven to 325 degrees.
6
Roll into 1 inch balls(small PC scoop is perfect). Dip in chocolate sprinkles. Place sprinkled side up, 2 inches apart on ungreased cookie sheet.
7
Bake at 325 for 10 minutes or until set. Cool 5 minutes before removing to wire rack.

About this Recipe

Course/Dish: Cookies
Main Ingredient: Sugar
Regional Style: American
Collection: Christmas Cookies
Hashtags: #Christmas, #for, #Great, #giving