chocolate chip cookies
(1 rating)
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these cookies are reduced in fat and diabetic friendly
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(1 rating)
yield
42 servings
prep time
25 Min
cook time
15 Min
Ingredients For chocolate chip cookies
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6 Tbspbutter, softened
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3/4 csugar
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3/4 cpacked brown sugar
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1egg
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2egg whites
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1/2 creduced fat peanut butter
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1 tspvanilla extract
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1 1/2 call purpose flour
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1 cquick cooking oats
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1/4 ccornstarch
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1/2 tspbaking soda
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1/2 tspbaking powder
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1/2 tspsalt
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1/2 cminiature semi sweet chocolate chips
How To Make chocolate chip cookies
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1In a large bowl, beat butter and sugars until crumbly. Beat in the next five ingredients. Combine dry ingredients; gradually add to the creamed mixture and mix well. Stir in chips.
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2Drop by rounded tablespoonfuls 2 in. apart onto ungreased baking sheets. Bake at 325° for 12-14 minutes or until golden brown. Remove to wire racks to cool. Yield: 3-1/2 dozen.
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