Gail Welch Recipe

Caramel Cookie Cheesecake Pie

By Gail Welch sugarshack


Recipe Rating:
 1 Rating
Prep Time:
Cook Time:

Gail's Story

My sister-in-law, Debbie, gave me this recipe. She found it in a magazine.

Ingredients

2 pkg
cream cheese( 8 oz ea) at room temperature
1/2 c
sugar
2 large
eggs
22
twix bars (fun size) about 2 3/4 cup total, chopped
1
chocolate cookie pie crust 8-inch
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Directions Step-By-Step

1
Preheat oven to 325 F.
2
With electric mixer, beat the cream cheese, sugar and eggs on medium high until smooth.
3
Mix in 2 cups of the chopped Twix bars.
4
Pour mixture into pie shell. Bake until set, 40 to 45 minutes; let cool.
5
Sprinkle the pie with the remaining Twix bars and chill until firm, 8 to 10 hours.

About this Recipe