This hot fudge is so simple to whip up and so yummy on so many things, like as a drizzle on my chocolate fudgy cupcakes or ice cream or sundaes or fruit or use in trifles, the list is endless. So easy to store too...I put it in a squeeze bottle (unless I'm using for a trifle) use what I need, stick in the frig, take out and put in micro wave at 15 second intervals until its where I want it...
THE BEST is: a brownie, scoop of ice cream on top, then this sauce drizzled over top, sprinkle with nuts bananas or strawberrys or raspberries or all of them. :) Great, simple and impressive dessert.
Notes from the Test Kitchen:
This is going to become a staple in your fridge! The condensed milk makes this rich and irresistible. I poured it over some ice cream and brownie bites and it was fab. Would be yummy pretty much over anything!