Double Chocolate Zucchini Bread
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| Recipe Rating: | |
| Categories: | Breads, Vegetables, Chocolate, Muffins, Sweet Breads, Healthy |
| Keywords: | nuts, walnuts, zucchini, Flax, mini loaves |
| Serves: | 5 mini loaves |
| Prep Time: | |
| Cook Time: |
Ingredients
| 3 c | flour |
| 1 tsp | ground flaxseed (optional) |
| 2 c | sugar |
| 1/3 c | cocoa powder, unsweetened |
| 1 tsp | baking soda |
| 1/2 tsp | baking powder |
| 1 tsp | salt |
| 1/2 tsp | cinnamon, ground |
| 1/4 tsp | cloves, ground |
| 1/4 tsp | freshly grated nutmeg |
| 3 large | eggs, beaten |
| 1 c | vegetable oil |
| 11/2 tsp | vanilla extract |
| 1 1/2 c | zucchini, peeled and grated |
| 1/2 c | chopped walnuts |
| 1/2 c | chocolate chips |
Pinched by FayeAnnie, and 158 more.
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Directions
In a large bowl, combine flour, ground flax (if desired), sugar, cocoa powder, baking soda, baking powder, salt, cinnamon, cloves, and nutmeg. Stir until well blended.Stir in eggs, oil and vanilla until well combined.Fold in zucchini, walnuts and chocolate chips until well blended. Cover and refrigerate overnight.Preheat oven to 350 degrees F. Coat desired pan(s) with nonstick spray. Pour batter into prepared pans and bake.
Mini Muffins: about 12 minutes
Standard Muffins: 20-22 minutes
Jumbo Muffins: 25-30
Mini Loaves: 40-42 minutes
9x5 Loaf: 55-60 minutes
Let cool in pan for 5 minutes before removing to wire rack to cool completely. These freeze well.
Comments
8 comments
Teresa Jacobson
foundmyzen
Teresa Jacobson [foundmyzen] has shared this recipe with discussion groups:
TRIED & TRUE RECIPES
Bakers Arise!
BREADS AND BISCUITS!
BREAKFAST BONANZA
Cooking healthy
Delectable Delights
HOLIDAY GOODIES
I NEED a Picture to Cook!!!
JAP'ers anonymous
Money Saving Tips
NO MEAT EATS
vegetarian
TRIED & TRUE RECIPES
Bakers Arise!
BREADS AND BISCUITS!
BREAKFAST BONANZA
Cooking healthy
Delectable Delights
HOLIDAY GOODIES
I NEED a Picture to Cook!!!
JAP'ers anonymous
Money Saving Tips
NO MEAT EATS
vegetarian
Vanessa "Nikita"...
Kitkat777
Vanessa "Nikita" Milare [Kitkat777] has shared this recipe with discussion groups:
Cooking Pen Pals
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Everything Desserts made Easy
Kitchen Mishaps & Bloopers: LOL
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Cooking Pen Pals
E-Mail Pen Pal Recipe
Everything Desserts made Easy
Kitchen Mishaps & Bloopers: LOL
Preferred Products Past and Present
Stories to Ponder
Shelene Wilhelm
s914934
Jun 18, 2012
My 10 year old daughter made these.
We had this in the muffin form this morning and it was wonderful! I hadn't read the recipe all the way through last night and almost just had her bake them last night but waiting until morning worked out even better. It made a special treat for breakfast and everyone loved them!
The muffins were moist and chocolatey with wonderful bits of zucchini in them that weren't overwhelming. This recipe is definitely a keeper and I would recommend it to all my family and friends.
We had this in the muffin form this morning and it was wonderful! I hadn't read the recipe all the way through last night and almost just had her bake them last night but waiting until morning worked out even better. It made a special treat for breakfast and everyone loved them!
The muffins were moist and chocolatey with wonderful bits of zucchini in them that weren't overwhelming. This recipe is definitely a keeper and I would recommend it to all my family and friends.
Teresa Jacobson
foundmyzen
Teresa Jacobson [foundmyzen] has shared this recipe with discussion groups:
Lite and Healthy Eats!
Vegetarian recipes
Lite and Healthy Eats!
Vegetarian recipes


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