Chocolate Covered Peanut Butter Candy

April Fridley

By
@asprouse79

These do not last long in my house.....very addictive! Also, simple and goes wonderful on cookie trays for Christmas or other holiday trays. My friend Sara, from high school, would make these and bring them to share. I was the biggest pig and gobbled them all up.


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Rating:
★★★★★ 2 votes
Comments:
Serves:
10-12
Prep:
20 Min
Cook:
10 Min
Method:
Stove Top

Ingredients

2/3 c
sugar
2/3 c
light corn syrup
1 1/2 c
creamy peanut butter
3 c
crushed corn flakes
2 c
semi sweet chocolate chips

Step-By-Step

Step 1 Direction Photo

1Crush cornflakes to equal 3 cups (about 2/3 of 12 oz box of cereal). Set aside. Grease 9 inch square pan lightly.

Step 2 Direction Photo

2Add sugar and corn syrup to medium sauce pan and bring to a boil. Remove from heat.

Step 3 Direction Photo

3Add peanut butter and stir.

Step 4 Direction Photo

4Add cereal to sugar & peanut butter mixture and mix well. Spread into greased pan.

Step 5 Direction Photo

5Melt chocolate chips in microwave on medium power stirring every minute until melted. Spread over cooled cereal mixture. Allow chocolate to set. Cut into small pieces and enjoy.I found it easier to wait until candy has cooled and take whole thing out of pan and cut with a large knife.

About this Recipe

Course/Dish: Chocolate, Other Desserts
Main Ingredient: Sugar
Regional Style: American
Other Tags: Quick & Easy, For Kids