Sweet Pink Coconut

Pat Duran


This recipe is made with one of my favorite products-"sweetened Condensed Milk". This is so good you will be making it often.
My Bunko Club ladies "just adore" it. lol.

pinch tips: Parchment Paper Vs Wax Paper



2 dozen or more pieces


10 Min


No-Cook or Other


14 oz
can sweetened condensed milk
1 lb
powdered sugar
3 1/2 c
shredded coconut
pink food coloring

Directions Step-By-Step

Mix everything together but the food coloring.
Dust a 9x13-inch baking pan with powdered sugar.
Put 1/2 the coconut mixture in the pan. Press evenly.
Add pink food coloring (or your choice of color depending on holiday) to the remaining coconut mixture and knead until combined.
Place this mixture on top of that in the pan. Dust the top with powdered sugar.
Chill .
Cut in desired pieces.

About this Recipe

Course/Dish: Candies, Other Desserts
Main Ingredient: Dairy
Regional Style: American
Other Tags: Quick & Easy, Heirloom