Rum Candied Cranberries
- 1 pkg
- fresh cranberries
- 1 bottle
- spiced rum (can be substituted with a cooled home made simple syrup! see below)
- 2-3 c
- sugar (or sugar-cinnamon mix)
*IF YOU CHOOSE TO SUB SIMPLE SYRUP FOR RUM, **SIMMER EQUAL PARTS BROWN SUGAR(2 CUPS) AND WATER(2 CUPS), AND **ALLOW TO COOL BEFORE SOAKING CRANBERRIES IN IT.