Reese's Fudge

Sheila M

By
@Gadiva

I found this recipe on-line and had to share. I have not tried them yet but anything with Reese's in it has got to be good!


sixsistersstuff.com/...dge-bars.html


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Method:

Stove Top

Ingredients

22
individual reese’s peanut butter cups (regular size)
1 can(s)
sweetened condensed milk 14 oz
3 c
chocolate chips

Directions Step-By-Step

1
Line a 9×9” pan with foil and spray with cooking spray.
2
Place the peanut butter cups in an even layer on the bottom of the pan. You should use 16 on the bottom. (The remaining 6 you will chop for the topping.)
3
Place chocolate chips and sweetened condensed milk in a medium saucepan over low heat. Stir until chips and milk are melted together.
4
Once everything is melted together, spread evenly over peanut butter cups in prepared pan.
5
Immediately sprinkle with the crumbled Reese’s, pressing them lightly into the fudge. Cool until firm.
6
Note: You could top with or add peanuts.

About this Recipe

Course/Dish: Candies, Chocolate, Other Snacks
Main Ingredient: Sugar
Regional Style: American