Peanut Butter Pretzel Candy Recipe

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PEANUT BUTTER PRETZEL CANDY

Joanne Sarver

By
@Jsar

Very good


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Rating:

Comments:

Serves:

Makes about 4-6 servings

Prep:

45 Min

Method:

Refrigerate/Freeze

Ingredients

1/2 c
creamy peanut butter
1/4 c
plus 1 tablespoon powdered sugar
1 Tbsp
unsalted butter, softened
1 c
crushed pretzels
5 oz
milk chocolate, melted

Directions Step-By-Step

1
Stir together peanut butter, sugar and butter. Stir in crushed pretzels. Form into 1-inch balls. Freeze for 30 minutes. Dip in melted chocolate. Refrigerate until set. Makes 4-6 servings.

About this Recipe

Course/Dish: Candies, Chocolate
Main Ingredient: Dairy
Regional Style: American
Dietary Needs: Wheat Free, Soy Free