Irish Cream Chocolates

Kim Biegacki

By
@pistachyoo

Well if you love Irish Cream liqueur you will enjoy these chocolate candies. They are super easy to make and wonderful choice to make for St. Patrick's Day. Just melt the ingredients till well combined but 'DO NOT COOK' or it will start to turn into more of a caramel.



---Adopted this recipe from the St. Patrick's Day group.


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Rating:
★★★★★ 7 votes
Comments:
Serves:
makes at least 2 1/2 dozen
Prep:
5 Min
Cook:
10 Min
Method:
Stove Top

Ingredients

12 oz
semi-sweet chocolate chips (i used candy discs)
1/2 c
irish cream liqueur, (i used ryan's brand)
1/4 c
whipping cream
2 c
pecans, in pieces

Step-By-Step

About this Recipe

Course/Dish: Candies, Chocolate
Main Ingredient: Sugar
Regional Style: Irish
Other Tag: Quick & Easy