Coconut Sticks

Kathy Griffin

By
@bamagirl125

I saw a recipe on Pinterest, it was for the cinnamon sticks, well I got in the kitchen playing with the basis of that recipe. These Coconut sticks are so good. Kinda taste like a mounds candy bar.


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Comments:

Prep:

15 Min

Cook:

25 Min

Method:

Bake

Ingredients

1
loaf of bread ( white)
2 pkg
coconut ( sweetened flakes)
8 oz
cream cheese, room temperature
3/4 c
confectioners' sugar
1 can(s)
sweetened condensed milk
1 pkg
chocolate chips
1 stick
butter ( melted)

Directions Step-By-Step

1
Preheat oven to 350. Cut crust off of bread, then roll flat with a rolling pin. ( as flat as you can)
2
Mix cream cheese and confectioner's sugar together until smooth, then spread on flattened bread.
3
In a small bowl pour 1/2 package of coconut and mix with 1/2 of the condensed milk.
4
Use as many of the chocolates chips as you wish, place at the top of each slice of bread then top with about 1 teaspoon of the coconut mix. Starting at the end with the chocolate chips roll it up and sorta seal the edge.
5
Dip each roll in the melted butter then roll really well in the dry coconut. Place on cookie sheet and bake 25 minutes at 350.

About this Recipe

Main Ingredient: Bread
Regional Style: American
Other Tags: Quick & Easy, For Kids