Can't Fail Fudge Recipe

No Photo

Have you made this?

 Share your own photo!

CAN'T FAIL FUDGE

Joanne Sarver

By
@Jsar

Really good


Featured Pinch Tips Video

Serves:

Makes 1 1/2 lbs.

Prep:

20 Min

Method:

Refrigerate/Freeze

Ingredients

12 oz
pkg. semi-sweet chocolate chips
12 oz
pkg. butterscotch chips
14 oz
can sweetened condensed milk
1 tsp
vanilla
1 c
pecans, chopped

Directions Step-By-Step

1
Melt chips, mix in milk. vanilla, and nuts pour in 9x13-inch pan . Chill and cut into squares. Makes about 1 1/2 pounds.

About this Recipe

Course/Dish: Candies
Main Ingredient: Dairy
Regional Style: American
Dietary Needs: Vegetarian, Soy Free