Candy Bar Pizza
- 18 oz
- roll refrigerated sliceable chocolate chip cookie dough
- 2 c
- thawed whipped topping
- babe ruth bars,coarsely chopped
- heath candy bars, chopped
- peanut butter twix bars, chopped
- 1/4 c
- caramel topping
Spread whipped topping evenly over cookie dough. Sprinkle chopped candies over whipped cream. Drizzle lightly with caramel topping. Refrigerate pizza until ready to serve. Cut into wedges.
Oh-it's so good!!!