Bon bons

Kyra Brier

By
@kyra77

Really good at a baby shower.


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Rating:
★★★★★ 1 vote
Comments:
Serves:
30 cookies
Prep:
10 Min
Cook:
40 Min
Method:
No-Cook or Other

Ingredients

2 c
powdered sugar
6 Tbsp
butter, melted
1 1/2 c
chunchy peanutbutter or creamy
1 c
almonds, chopped (optional)
1/2 tsp
vanilla extract
1 pkg
almond bark or 12 oz. baking chips
1/4
stick of parafin

Step-By-Step

1In a double boiler melt choc. chips and parafin on low heat. Mix well. Keep worm.
2In a big bowl mix powder sugar, butter, peanutbutter and nuts. Mix well. If to soft add 1/2 cup more powder sugar.
3Roll into bite size balls. Place on wax paper and chill 40 min. OR till cilled thrue.
4Use a tooth pick in the ball to dip into the melted choc. mix. Place back on wax paper to set up.
5You may keep in a cool room or in the fridge.

About this Recipe

Main Ingredient: Nuts
Regional Style: American