Wilton's BEST BUTTERCREAM FROSTING!

Whitney Froehlich

By
@Indulgencesbywhitney

I've recently been taking Wilton cake decorating classes and when taking the frosting class they actually teach you how to make a frosting. I could not believe how unbelievably amazing this frosting tasted. And what's crazy, there's no butter in the recipe! This frosting has become so addicting I usually just keep a batch of it made in my fridge and dip into every now and then. So, I just want to share with the world what an incredible buttercream recipe Wilton keeps hidden from us!


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Comments:

Serves:

Will frost a 3 layer cake

Prep:

10 Min

Ingredients

2 stick
all white vegetable shortening (crisco)
1 1/2 Tbsp
butter flavoring
1 1/2 Tbsp
clear vanilla extract
3 Tbsp
meringue powder
2 lb
powdered sugar (must be name brand - store brand will not work)
8-9 Tbsp
water

Directions Step-By-Step

1
Combine shortening, butter flavoring and vanilla together and mix well.
2
Add meringue powder....
3
Little by little add powdered sugar and continue mixing.
4
Start altarnating 1-2 tbls. of water at a time with the powdered sugar until the desired consistency is achieved.

About this Recipe