Vanilla Blackberry Cake

Recipe Rating:
 6 Ratings
Serves: 8-12 (depending on slices)
Prep Time:
Cook Time:
Cooking Method: Bake

Ingredients

FOR FILLING
2 c fresh or frozen blackberries
1 c white sugar
FOR CAKE
1 c real butter, softened
1 1/2 c white sugar
8 egg yolks
3/4 c milk
1/4 c heavy cream
2-3 tsp real vanilla extract
2 c flour, self rising
3 Tbsp cornstarch

The Cook

Cindy Ferguson Recipe
x2
Well Seasoned
Shepherdsville, KY (pop. 11,222)
Cindy5522
Member Since Jun 2011
Cindy's notes for this recipe:
As I was searching for a new and delicious blackberry recipe, I just wasn't satisfied with those that I found. So, instead I took ideas from here and there and made my own. It was a huge hit with my husband who loves blackberries! This certainly isn't a calorie friendly cake, but it is so worth the calories. Enjoy!
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Kitchen Crew
This is a great one to take to those family reunions and pot lucks... so colorful and so delicious.

Comments

1-5 of 75 comments

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user gaynel mohler gaynel - Jun 16, 2012
I saved this recipe, looks so good. When I was little, dad would go berry picking and mom had a time trying to get us girls to eat them, so she would whip up a white cake mix for cupcakes and drop a few berries in each one. I still remember the sour berries surrounded by the sweet cake. alot of memories there.
user Kitchen Crew JustaPinch - Aug 10, 2012
I tried this recipe and say it's Family Tested & Approved!
user Kitchen Crew JustaPinch - Aug 10, 2012
I shared a photo of this recipe. View photo
user deb baldwin messinthekitchen - Aug 10, 2012
Congratulations, Cindy on your blue ribbon!
user Debbie Rohan drohan - Aug 11, 2012
I so love blackberries! Can't wait to bake this cake!

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