Spanish Walnut Cake Recipe

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Spanish Walnut Cake

Bonnie Brennhofer

By
@barmaker

I have an awesome recipe I'd like to share with you. I'm 66 years old and this is an heirloom recipe my mother made and handed down to me. It's from an old 1913 cookbook from her mother. I have no idea where the name came from but the cake is wonderful and moist and needs no frosting.I hope you enjoy it as much as my family does.


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Comments:

Cook:

35 Min

Method:

Bake

Ingredients

1 c
butter, softened
2 c
sugar
4
egg yolks
1 c
milk
2 c
flour
2 Tbsp
cinnamon
2 tsp
baking powder
1 1/2 c
chopped walnuts
4
egg whites

Directions Step-By-Step

1
Spanish Walnut Cake
1 cup butter
2 cups sugar
4 egg yokes
1 cup milk
2 cups flour
2 tablespoons cinnamon
2 teaspoons baking powder
1 and 1/2 cups chopped walnuts 4 egg whites
2
Beat butter and sugar
add other ingredients except egg whites and beat thoroughly
Fold in eggs whites
3
Pour into lightly greased and floured 13x9 inch pan
Bake at 350* 30 to 35 minutes till tooth pick comes out clean
Needs no frosting....

About this Recipe

Course/Dish: Cakes
Main Ingredient: Flour
Regional Style: American
Other Tag: Heirloom
Hashtags: #walnut, #Spanish