Jennette Canto Recipe

Snickerdoodle Bread

By Jennette Canto Jennette

Recipe Rating:
 2 Ratings
Cook Time:
Cooking Method:

Jennette's Story

I love Snickerdoodles...the bread version is great!


2 1/2 c
2 tsp
baking powder
1/2 tsp
1 c
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2 c
1 tsp
3/4 c
sour cream
1 pkg
hersheys cinnamon chips
3 Tbsp
3 tsp

Directions Step-By-Step

Cream butter, sugar, salt and cinnamon until fluffy. Add eggs and mix well.
Add vanilla and sour cream and mix well.
Mix flour and baking powder in a separate bowl. Add to wet ingredients and mix until all combined.
Add cinnamon chips and stir into batter. Set aside.
Spoon batter into 4 mini loaf pans until about 3/4 full. Mix 3 Tbs sugar and 3 tsp cinnamon in a bowl and sprinkle over the batter in each loaf pan. Bake at 350 degrees for 35 to 38 minutes. Let cool before removing from pan.

About this Recipe

Course/Dish: Cakes, Sweet Breads
Main Ingredient: Sugar
Regional Style: Southern

  • Comments

  • 1-5 of 8
  • user
    Becky Richey richeyr - Feb 20, 2013
    Hersheys cinnamon chips????? I have not seen theses here in Kansas. Anyone out here in Kansas seen them????
  • user
    Jennette Canto Jennette - Feb 20, 2013
    Hershey's cinnamon chips are usually seasonal, around Christmas time. You can order them all year round online Hersey's Store. My advice is to stock up and freeze these chips during the holiday. I sometime use vanilla chips.
  • user
    Jennifer Blackburn jsmblackburn - May 3, 2013
    I made this with chocolate chips since I didn't have the cinnamon ones and it was awesome! Family favorite...made second batch today! Thank you.
  • user
    Jennette Canto Jennette - May 3, 2013
    Your welcome! Glad you and your family enjoy it. I never tried the chocolate chips, have to try it!
  • user
    Lana Soell stubbie50 - Sep 10, 2013
    II followed the recipe to a "T" and it wouldn't get done. Any suggestions
    And it wouldn't even come out of my mini pans! :-(