Roz's Apricot Nectar Cake Recipe

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Roz's Apricot nectar cake

willaroz barnett

By
@willarozbarnett

very good!!


Featured Pinch Tips Video

Serves:

8 or more

Prep:

45 Min

Cook:

45 Min

Method:

Bake

Ingredients

4
eggs
1 box
yellow cake mix
1 box
(small) lemon pudding mix
1 c
apricot nectar
3/4 c
oil

Directions Step-By-Step

1
separate eggs; beat white until stiff.
2
blend cake mix, lemon pudding mix, oil, apricot nectar, egg yolks.
3
add egg whites, pour into greased tub pan bake at 350 degrees for approximately 45 minutes.
4
over hot cake pour mixture of confectioner's sugar and apricot nectar (use approximately 1/2 to 3/4 cups nectar) mix with confectioner's sugar.

About this Recipe

Course/Dish: Cakes
Main Ingredient: Flour
Regional Style: American
Other Tag: Heirloom