Pumpkin Coconut Cream Cheese Cake Recipe

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PUMPKIN COCONUT CREAM CHEESE CAKE

theresa dibert

By
@atlantismoons

THIS IS A PRIZEWINNER! YOU WILL KEEP THIS RECIPE IN YOUR FAVORITES.

Rating:
★★★★★ 1 vote
Comments:
Serves:
12
Cook:
30 Min

Ingredients

2 c
sugar
1 1/4 c
oil
4
eggs beaten
2 c
cooked pumpkin
1 tsp
salt
1 tsp
baking soda
1 tsp
baking powder
2 c
flour
1 tsp
cinnamon
1/2 c
chopped pecans or walnuts
1/2 c
coconut, flaked

COCONUT CREAM CHEESE FROSTING

1/2 stick
butter, softened
1
8oz. package cream cheese
1 box
confectioners' sugar
1 tsp
vanilla
1/2 c
chopped pecans or walnuts
1/2 c
coconut, flaked

Step-By-Step

1BEAT SUGAR AND OIL. MIX IN EGGS AND PUMPKIN
2STIR IN DRY INGREDIENTS. THEN ADD NUTS AND COCONUT.
3POUR IN GREASED 9X13X2 PAN AND BAKE 25-30 MINUTES IN PRE HEATED 350 OVEN TEST AFTER 25 FOR DONENESS.
4COCONUT CREAM CHEESE FROSTING
5CREAM BUTTER AND CHEESE. GRADUALLY ADD IN SUGAR AND VANILLA.STIR IN NUTS AND COCONUT. SPREAD EVENLY OVER COOLED CAKE.

About this Recipe

Course/Dish: Cakes
Hashtags: #Cream, #cheese, #pumpkin