Pineapple Angel Food Dream Cake
If you're having unexpected company this is SO quick and easy you won't believe it and another thing I love about it - is it's not too sweet.
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- 1 box
- angel food cake mix
- 1 can(s)
- 20 oz - crushed pineapple (with juice)
2Pour batter into lightly greased 13x9 inch cake pan and bake at 350 degrees for 30 minutes. Serve with dollop of whipped cream or vanilla ice cream.
(I'm going to try this with diced canned peaches and maybe cherries too but haven't yet) :)
3Note: It is not recommended to use a bundt type pan for this cake as it will brown too much on the outside before it cooks in the center.