ORANGE-KISSED PEANUT BUTTER BUNDT

Rose M. Helle

By
@recipes4fun

Found this in an Ocala publication and thought it would be perfect for our tailgate party.

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Rating:

Comments:

Serves:

12-20

Prep:

30 Min

Cook:

50 Min

Method:

Bake

Ingredients

6 Tbsp
butter, melted
1 c
peanut butter, creamy
1/2 c
orange juice
1 Tbsp
orange zest
2 c
brown sugar, firmly packed
2
eggs
1 tsp
vanilla extract
2 c
all purpose flour
1-1/2 tsp
baking soda
1 tsp
salt
1 c
buttermilk

FROSTING

1/3 c
peanut butter, creamy
3 Tbsp
orange juice, fresh
1/2 tsp
vanilla extract
1-1/2 c
powdered sugar
1/2 c
whipped cream
chopped peanuts for garnish

Directions Step-By-Step

1
Prehat oven to 350 degrees. Generously grease and flour bundt pan. Set aside.
2
In large bowl mix together butter, peanut butter, orange juice and orange zest until well combined and creamy. Beat in sugar, eggs and vanilla.
3
Combine four, baking soda and salt, then stir half into peanut butter mixture. Stir in half of buttermilk. Add remaining four and buttermilk, mixing until just blended. Do not overmix or cake will be tough.
4
Pour batter into prepared pan. Bake 45-50 minutes or until toothpick inserted in center comes out clean. Let cool in pan about 5-10 minutes, then remove cake from pan and cool completely.
5
For frosting: beat all ingredients together to pourable consistency. Pour over cake and sprinkle with chopped peanuts.

About this Recipe

Course/Dish: Cakes
Main Ingredient: Flour
Regional Style: American
Other Tags: Quick & Easy, Healthy