Orange and Strawberry Cream Puffs

Orange and Strawberry Cream Puffs Recipe
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Recipe Rating:
 2 Ratings
Categories: Cakes, Fruit Desserts
Serves: 6 to 8
Prep Time:
Cook Time:

Ingredients

1 container of light cool whip (any brand)
1 orange, will need zest, and some juice
1 bx puff pastry sheets, thawed
1 qt strawberries, fresh
Pinched by txcookie56, and 52 more.
x2
Lightly Salted
Jumping Branch, WV (pop. 6,212)
enviedindulgence
Member Since Mar 2011
 
 
 
 
 
 
 
 
Megan's Notes:

This is my lighter version of the traditional pastry cream puff. They are very delicious and simple to make and most of all not so bad for our waistlines :)

 

Directions

1
Get your puff pastry thawed and cut into small circles and bake them according to the directions on the box.
2
Zest the whole orange and juice half of the orange.
3
Slice your strawberries, you can make them into little fans if you'd like.
4
Your puff pastry circle will puff up while baking, cut the top off and make a well in the middle of your circle.
5
Mix 3/4 of your orange zest and 2 tablespoons of the fresh orange juice into your lite cool whip.
6
Fill your puff pastry circles with the cool whip, top with your strawberry fans and garnish with some of the remaining orange zest.
Comments

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user Megan Conner enviedindulgence
Megan Conner [enviedindulgence] has shared this recipe with discussion groups:
CUPCAKES, PRETTY LIL CAKES
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Download or buy this cookbook featuring Orange and Strawberry Cream Puffs.

 

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