German Chocolate Chip Bars - Cassies

Cassie *

By
@1lovetocook1x

Delish!






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Comments:

Serves:

24 servings

Prep:

15 Min

Cook:

30 Min

Method:

Bake

Ingredients

1
cake mix, german chocolate or devils food cake mix
1/3 c
butter - softened
1
egg - lightly beaten
1 can(s)
( 14 ounce ) sweetened condensed milk
1
egg
1 tsp
vanilla
2 c
coconut - divided
1 c
chopped pecans
1 1/2 c
swirl chocolate chips divided ( i used white and semi sweet chocolate chips )

Directions Step-By-Step

1
Preheat oven to 350 degree F.
2
Combine cake mix, butter, and beaten egg with pastry blender. I used my food processor; mix until crumbly but crumbs stick together.

Press batter on the bottom of a ungreased 9x13 baking pan.
3
Combine the sweetened condensed milk with the second egg and the vanilla. Beat until well combined
4
Stir in 1 cup of the coconut, the pecans, and 1/2 of chocolate chips. Spread this mixture over the bottom layer.
5
Sprinkle the remaining coconut and chips over the top. Press the chips slightly into the middle layer to help them stick.
6
Bake for 25 - 30 minutes or until the center is almost firm. The center will firm up when it cools. Cut into bars and serve.

About this Recipe

Course/Dish: Cakes, Chocolate
Main Ingredient: Sugar
Regional Style: American
Other Tag: Quick & Easy