Easter Carrot Cake

Sandra B.

By
@sandy19

Very old family recipe.Easy and delicious.


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Comments:

Serves:

20

Prep:

15 Min

Cook:

55 Min

Method:

Bake

Ingredients

2 c
all purpose flour
2 c
sugar
1 tsp
baking powder
1 tsp
baking soda
1 tsp
salt
1 tsp
cinnamon
3 c
finely grated carrots
1 c
vegetable oil
4 large
eggs
cream cheese frosting;
1(8oz) pkg
cream cheese
1/2 c
butter,soft or margarine
2 tsp
vanilla extract
4 c
sifted powder sugar

Directions Step-By-Step

1
Mix all of the above ingredients.Spray 13 by 9 cake pan.
2
Bake in preheat 325 degrees oven for 50 to 60 minutes.Cool.
3
Mix all cream frosting ingredients.Spread on cool cake.

About this Recipe

Course/Dish: Cakes
Main Ingredient: Flour
Regional Style: American
Dietary Needs: Vegetarian
Other Tags: Quick & Easy, For Kids, Healthy