Buttermilk Cake Recipe

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Buttermilk Cake

Ramona K

By
@mona1949

I received this recipe when I orderd some cake tools. Can't remember the name. I have changed a few things with the recipe. Very moist cake and taste great.


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Serves:

16

Prep:

30 Min

Cook:

30 Min

Ingredients

3 c
sugar
1 c
butter
4 c
cake flour
1 tsp
baking powder
1 tsp
salt
2 c
buttermilk
1 tsp
baking soa
6
egg whites, unbeaten
2 tsp
vanilla

Directions Step-By-Step

1
Preheat oven to 325 degrees. Grease three 9 inch round pans.
2
Sift the flour, baking powder and salt. Set aside.
3
Cream the butter. Add sugar gradually and beat with electric mixer until light and fluffy.
4
Stir baking soda into buttermilk.
5
Add dry ingredients alternately with buttermilk mixture (in fourths) to butter and sugar mixture.
6
Add egg whites; mix well. Add vanilla and mix.
7
Pour batter into the three pans and bake for 25-30 minutes or until toothpick comes out nearly clean. Be careful not to over bake.
8
Cool in pans for 15 minutes and then turn out onto cooling racks.

About this Recipe

Course/Dish: Cakes
Hashtags: #Party, #time, #celebration