Brown Sugar Crumb Cake Recipe

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Brown Sugar Crumb Cake

Melissa Anderson

By
@catgirl1954

From the Amish websit. I change the sugar to Splenda sugar.


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Rating:

Comments:

Serves:

Loaf

Prep:

15 Min

Cook:

45 Min

Method:

Bake

Ingredients

2 c
all-purpose flour
2 tsp
baking powder
1/2 tsp
salt or light salt
2 c
brown sugar or splenda brown sugar,loosely packed
6 Tbsp
vegetable oil or butter or light margarine
1
egg,beaten
1/2 c
milk or low-fat milk
3/4 tsp
vanilla extract

Directions Step-By-Step

1
Preat oven to 350F. Grease and flour loaf pan.
In a large mixing bowl,sift together the flour,baking powder, and salt. Then add the bown sugar.
2
Next, cut in the oil or butter. remove and serve 1 cup of flour mixture for the crumb topping.
3
To the mixing bowl, mix the egg, milk and vanilla. Pour the batter into loaf pan and top with crumbs.
Bake in oven for 45 minutes

About this Recipe

Course/Dish: Cakes
Main Ingredient: Flour
Regional Style: American
Dietary Needs: Low Fat, Low Carb
Other Tags: Quick & Easy, Healthy