Best carrot cake Recipe
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Best carrot cake


Susan Eddy Recipe

By Susan Eddy
sueddy28


I have been baking this for at least 15 years now and cannot say that anyone has not liked it

pinch tips: How to Measure Ingredients


Rating:
Prep:
1 Hr
Cook:
30 Min

Ingredients

2 cups sug c
sugar
4 eggs
beat both together until fluffy
1 1/2 c
salad oil
2 c
flour
2 tsp
soda
1/2 tsp
salt
1 tsp
cinnamon, ground
1/1 tsp
allspice, ground
3 c
fresh chopped carrots

ICING FOR CARROT CAKE

1 box
confectionary sugar
8 pkg
cream cheese
1/4 lb
butter soft
2 Tbsp
vanilla extract

Directions Step-By-Step

1
mixed 2 cups sugar,4 eggs together in one bowl add 3 cups carrots stir well
ADD 1 1/2 CUPS SALAD OIL OR VEG
SIFT TOGETHER
2 CUPS FLOUR
2 TEAS SODA
1/2 TEASPOON SALT
1 TEASPOON Cinnamon
1/2 TEASPOON ALLSPICE
2
ADD TO EGG MIXTURE THE 3 CUPS CARROTS
IF YOU LOVE WALNUTS OR RAISINS THEY CAN ALSO GO IN TO EGG MIXTURE I ADD ABOUT 1 1/2 CUPS EACH
BAKE AT 375 25 TO 30 MINS FOR CAKE
THIS RECIPE CAN ALSO BE USED FOR ZUCCHINI OR PUMPKIN WHICH IS BREAD SO BAKE TIME IS 55 MINS TO 1 HR

About this Recipe

Course/Dish: Cakes
Other Tag: Healthy

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